Roasted Cod with Champagne and Honey Recipe - Great British Chefs
Hakkasan's Chef Tong and Street XO's David Muñoz to create exclusive Golden Week menu for Hakkasan London - Hospitality & Catering News
The Seven Sins of Tong Chee Hwee
Hakkasan Group on Twitter: "Congratulations to Chef Tong Chee Hwee who won Ethnic Chef of the Year award @Craft_Guild #CGCAwards https://t.co/913YKAUSQj" / Twitter
An Interview With HKK's Chef Tong Chee Hwee http://uk.glam.com/an-interview-with-chef-tong-chee-hwee/ | Glam fashion, Wellness inspiration, Fashion
Tong Chee Hwee - Great British Chefs
THE FAMOUS YAUATCHA VENISON PUFFS | delicious. Magazine April 2019
Prelude to Blue Lotus' London by... - Cuisine Wine Asia | Facebook
Taro black bean native lobster by Chef Tong Chee Hwee
Hakkasan Doha on Twitter: "“My passion for food inspires me.” - Chef Tong Chee Hwee, Hakkasan Executive Head Chef #OnlyAtHakkasan https://t.co/A9bbKWUhQ1" / Twitter
Chef Tong — Chee Hwee Tong Ltd.
417 Club Des Chefs Des Chefs Photos and Premium High Res Pictures - Getty Images
CHĀO CHÁO Jakarta - Meet Chef Tong Chee Hwee, our Michelin starred culinary director, the creative mind behind our exquisite dishes. | Facebook
20 Chee Hwee Photos and Premium High Res Pictures - Getty Images
My Life in Food: Tong Chee Hwee | The Independent | The Independent
Questions of Taste: Tong Chee Hwee (Hakkasan) | PORT Magazine
Tong Chee Hwee - Great British Chefs
Tong Chee Hwee leaves Hakkasan group
Questions of Taste: Tong Chee Hwee (Hakkasan) | PORT Magazine
Chinese
FORMER SEVEN TIME MICHELIN STARRED, HAKKASAN GROUP EXECUTIVE, CHEF TONG CHEE HWEE LAUNCHES GOUQI – A FINE DINING CHINESE RESTAURANT - The Lifestyle Agency TLA
Three courses and a drink at Gouqi by Tong Chee Hwee for £45 | exclusive London offer by Time Out